Blue Moon Farm Cuvee II 2020
Blue Moon Farm Cuvée II is made from apples from an 1890s historic homestead on Waldron Island.
Type: Cider, Fruit Pet Nat
Region: Waldron Island, Washington, USA
Vinification: The fruit is all either unsprayed or organically tended. The fruit has been picked and processed by us, with help from my cousin Annie (fruit she picked that my uncle grew is featured in the “Cuvee Annie”) and our one intern (and hopeful future employee). Everything was processed and produced without additions, and bottled as a pet nat. That is, no added sugars, yeasts, oak or sulfites at any time ever. Everything was fermented and aged in glass or stainless steel, and nothing was or will be disgorged.