Grape Ink

Nebbioso 2022


Utilizing old vines, Nebbioso was created in response to the original vineyards planted in the Willamette Valley. This project is an elixir of creativity created to find the space between white, red, red and rosé through co-fermented field blends. Hand harvested, the fermentation is started in the vineyard Nebbioso through a 21 day period of carbonic maceration followed by 10 days of extraction in the cellar. The wine is fermented naturally by native yeast obtained through the grapes in the vineyard and is un-fined and unfiltered capturing the purity of Oregon. This is a crazy chillable, scrumptious, and layered wine; with floral aromas and a fruited, tannin-dusted palate.

We love it with:

Type: Red
Vintage: 2022
Size: 750 mL
Grape: Pinot Noir, Pinot Gris, Chardonnay
Region: Tualatin Hills AVA, Willamette Valley, Oregon
Vinification: Jarad Hadi is a poet and winemaker born and raised in the Willamette Valley. He works as a vineyard and winery consultant and has produced wines in Argentina, France, California and Oregon. He was classically trained earning a masters degree in wine making and viticulture from the University of Bordeaux and has studied and worked alongside the eyes and tastebuds of Chateau Pichon Comtesse, consultants of Margaux, Lafite, Mouton, Latour and Cheval Blanc. Also instrumental to Jarad’s experience is paid back to the support and mentorship of Michael Silacci of Opus One and Victoria Coleman of Lobo wines. Jarad farms and produces wines for Grape Ink while concurrently developing high elevation vineyards in Oregon and California.

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