Holy Mountain Brewing

The Ox (2021)


The Ox is a Saison brewed with orange zest and hopped with Cascade. It went through primary fermentation in oak, and then aged 4 months in an oak Foudre with one of our favorite Saison strains before being bottle conditioned with Brett.

Style: Sours & Saisons
Size: 750ml bottle
ABV: 6.0%
Location: Seattle, Washington

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