From an isolated plot of fifty year old bush vines handed down to Nino by his father. This wine is as old-school as they come-- compact, powerful, distinctively nutty, a touch woody and a hint salty.
We love it with… 🦑🦐🍠
Type: White, Skin Contact
Grape: 100% Grillo
Region: Marsala, Sicily, Italy
Vinification: These are planted over red sand and terra rossa, just a kilometre from the sea. The wine spends two days on the skins before a fermentation in steel and ten months of élevage in concrete vats.