Carignan Vinedo Silvestre 2018
Tannins are delicate, velvety, soft and round. Acidity is lively in the mouth with hints of cherry and strawberry with a persistent finish.
We love it with… Grilled white meat, rabbit, pasta and French cheese; shellfish and fish in general.
Size: 750 mL
Region: Lolol, Colchagua Valley, Chile
Vinification: Fermented spontaneously using native yeast in stainless-steel tanks.
Spontaneous malolactic fermentation at spring temperatures in neutral French oak barrels. Unfiltered, unfined, Unpressed.
Settled by gravity, Aged 18 months in old neutral French oak barrels.